I am fresh from a day of food shopping, library going and hanging out with my closest DC gal pal who shares my love of all foods whole. I am in the mood to re-create the wonderful soup* I sampled at the market with all my new local grown goods.
I cannot cook, or in this case blend, without good tunes. Tonight I not only offer my recipe but I offer my music mix. Sometimes the mood you bring to your cooking adds to the outcome (Hello, did you read Like Water for Chocolate?). My mood tonight is relaxed, happy and excited for the flavors my meal and week will bring me.
On tonight's menu:
Fresh and light and filled with lycopene, this cold soup is as much a summer vitamin concoction as a meal.
7 large tomatoes
2 Cloves Garlic, peeled
1 Large Onion, Vidalia or another sweet variety
1 Large Cucumber
1 Yellow Bell Pepper, seeded and finely diced
1 Tablespoon Fresh Lemon Juice
1/2 Teaspoon Ground Cumin
1/2 Teaspoon Red Pepper Flakes
2 Tablespoons Fresh Cilantro
1 tablespoon red wine vinegar
1/8 cup olive oil
Salt and Pepper, to taste
Add all ingredients other than olive oil to blender and pulse. Add oil slowly. Served chilled.
On tonight's music mix:
Can You Tell- Ra Ra Riot
Distorted Thoughts- Charlene Soraia
Fix You- Coldplay
Close Call- Rilo Kilay
Sex and ReRuns- Matt Duke
Brown Eyes- Andy Davis
Beautiful World- Colin Hay
No Time to Sleep- Tina Dico
I and Love and You- Avett Brothers
So Natural to Love- Toby Lightman
*Get ready... fall is coming and so is your favorite soup goddess... I cannot wait to make and share new recipes with you!