Thursday, September 4, 2008

New Favorite Appetizer

Taken straight from BLOGHUNGRY, these savory sweet treats
were a hit at a baby show this past weekend.
Baked Brie Bites 1 pkg. puff pastry
1 egg
Medium wedge of brie
Small container of honey
2 thinly sliced and halved apples or pears
Small pkg. toasted walnut or pecan pieces

Preheat oven to 400 degrees. Thaw pastry, unfold, dust with flour, and roll flat. Slice pastry into equal-sized squares. Place a cube of brie in the center of the square with 2-3 small slices of fruit, 3-4 pieces of nuts, and a drizzle of honey.

Fold corners of pastry into center and bunch edges together. In a small bowl beat egg with 1 Tbsp water. Brush egg mixture over pastry. Bake on a greased cookie sheet for 15 minutes or until golden

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