Again, for this baby shower this weekend I made Edamame dip.
So YUMMY... and easy! I had made Lima Bean Dip for Jill's birthday
but wanted a little something different (and more green) for this green
and brown shower. I subbed out the edamame for limas...
1 bag edamame
1 clove garlic
salt and pepper
Add garlic, edamame and seasoning to food processor. Add olive oil for consistency.
Add more seasoning before serving!
Serve with bread, crackers or veggies.