For those of you that know me well you know that for food I am super healthy but when it comes to the sweets I LOVE a decadent, rich (often fattening)
dessert. The other night I actually made something light and refreshing that I liked.
Grilled Peaches with a Balsamic Honey Reduction
Half and coat peaches with olive oil. Throw on grill for about 5 minutes.
In a sauce pan reduce down balsamic vinager and honey to a syrup. Cover the
grill peaches and serve over vanilla yogurt. YUMMO!!!!!!!